Baye baye
From Infogalactic: the planetary knowledge core
| Origin | |
|---|---|
| Place of origin | Philippines |
| Region or state | Pavia, Iloilo |
| Details | |
| Course served | Dessert |
| Serving temperature | Cold |
| Main ingredient(s) | Rice, grated young coconut, ground corn kernels or ground pinipig (young rice) |
Baye-Baye is a Filipino dish made from young coconut and either newly harvested rice (pinipig) or corn formed into patties. A specialty of Pavia, Iloilo, it is made from grated young coconut mixed with either ground corn kernels or ground pinipig (young rice). [1]
See also
References
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