Allahabadi cake
From Infogalactic: the planetary knowledge core
| Origin | |
|---|---|
| Place of origin | Allahabad, India |
| Details | |
| Type | fruit cake |
| Main ingredient(s) | maida, eggs, sugar, marmalade, nuts |
Allahabadi cake (Hindustani: الہ آبادی کیک (Nastaleeq), इलाहाबादी केक (Devanagari)) is a traditional Indian rum fruit cake originating and lending its name from the north Indian city of Allahabad. [1][2] It is a popular Christmas cake with maida, eggs, clarified butter, sugar, petha, marmalade, nuts, ginger and fennel as its main ingredients.[2] Allahabadi cake is prepared for consumption during Christmastide by the Christian population of Hindustan.[2]
See also
References
- ↑ Lua error in package.lua at line 80: module 'strict' not found.
- ↑ 2.0 2.1 2.2 Cakewalk in Allahabad - Times Of India
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